Welcome to PARC Brasserie & Bar, a charming dining destination nestled in Hindmarsh Square, Adelaide. This elegant venue is a gem within the Pullman Hotel, renowned for its stellar menu and exceptional service. Guests rave about the exquisite offerings, from the delicate seafood linguine to the mouth-watering roast green and potato cheese, which showcase Chef Subodh's culinary talents. The atmosphere is delightfully cozy, making it perfect for both casual meals and special occasions.
For those seeking a delightful drink, mixologist Shaun crafts outstanding cocktails, including a celebrated margarita with davison plum salt. Reviewers emphasize the attentive staff, including manager Clement and waitstaff like Toby, who consistently deliver impressive hospitality. Whether dining for breakfast, lunch, or dinner, PARC Brasserie & Bar promises a memorable experience with delectable food, an extensive wine selection, and a warm, inviting ambiance.
